Posca

• Posca was a wine based Roman Beverage that was popular with the Roman Legionaries.

Recipe

• Ingredients:
  • One and a Half cups of sour wine.
  • Half a cup of Honey.
  • one teaspoonful of Coriander seeds.
  • Four cups of water.
• Preparation:
  • Boil the liquid until the Honey is dissolved, remove the coriander seeds through a strainer and serve.